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Introduction to Commercial Cookery Skill Set

Introduction to Commercial Cookery Skill Set

State ID AE766

Embark on a culinary adventure in WA's thriving food scene! Our free Future Chef Job Ready Program offers a quick skill set course and work placement. Learn safe kitchen practices, efficient cleaning, and essential skills. 

 

 

 

 

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chef kitchen cook cooking master chef food

This course is fee free* for residents of Western Australia. Some eligibility conditions apply for the fee free training and other fees may apply for some courses. Please refer to the FAQs for more information. *Please note that eligibility requirements apply to some of the fee free training. 

Overview

When Semester 2, 2024

Study Mode On campus

In this skill set course, you'll learn
• general kitchen and food preparation skills by preparing a range of simple dishes
• the safe use of commercial kitchen equipment such as deep fryers, food processors, ovens
• how to clean food preparation areas, storage areas, and equipment efficiently
• minimising negative environmental impacts
• preventing food contamination, including how to identify and control food hazards

It covers all the 'must know' skills that employers are looking for, so you'll be skills ready and job ready!

This course contains five units and is delivered in 2 blocks of 5 days each.
Each day of training will be approximately 7 hours.
This course is delivered on campus at Broome and Kununurra in the purpose-built Commercial Cookery Training Centres.

Units:

SITHKOP009 Clean kitchen premises and equipment

SITXWHS005 Participate in safe work practices

SITHCCC028 Prepare appetisers and salads

SITHCCC023  Use food preparation equipment

SITXFSA005  Use hygienic practices for food safety

Not all units and study modes are offered at all campuses. Please check with your local campus.

Important information

Select your preferred campus and apply

Delivery location, important dates and study options

Course dates, locations and study modes are not currently available. Please contact our Customer Engagement Team for more information.

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