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SITSS00069 Food Safety Supervision Skill Set

SITSS00069 Food Safety Supervision Skill Set

National ID SITSS00069 State ID AE851

Embark on a rewarding career in food safety! Whether you aspire to be a Food Safety Supervisor, Bar or Cafe Attendant, Catering Assistant, Kitchen Attendant, Waiter, or any role in the food service industry, this program is an excellent opportunity to acquire the in-demand skills that employers seek!

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food safety OHS chef cooking food cook

This course is low fee* for residents of Western Australia and temporary residents holding certain visa types. An annual fee cap of $400 for those aged 15-24 or concession holders or $1,200 for everyone else, applies to this course. Some eligibility conditions apply for the low fee training and other fees may apply for some courses. Please refer to the FAQs for more information. 

*Please note that eligibility requirements apply to some of the low fee training. 

^ You will pay half price for the course fees on the Lower fees, local skills courses, however other fees may apply such as for resources that are specifically needed for your training.

This is a targeted skill set related to the Skills Ready program, which is aimed at rebuilding our local businesses and communities with free and reduced-price training. Other skill sets can be found on our Skill sets and short courses (opens in a new tab) page.

Overview

Campus Broome | Kununurra | Pundulmurra

When Semester 1, 2025 | Semester 2, 2025

Study Mode On Campus

During this two-day course, you will gain knowledge of safe food practices and hygiene requirements.

This course covers how to:

  • Understand the obligations of food handlers under current legislation
  • Handle and store food safely
  • Reduce the risk of foodborne illness (food poisoning)
  • Implement procedures for food safety
  • Follow all food safety policies and procedures correctly and consistently according to the organisation's food safety program requirements to ensure compliance with all food handling practices
  • Control food hazards at critical control points
  • Complete food safety monitoring processes and complete documents as outlined in the food safety program
  • Identify and report practices that are inconsistent with the food safety program
  • Take corrective actions for incidents where food hazards are unacceptable
  • Identify potential hygiene risks
  • Implement correct methods of cleaning and sanitising
  • Maintain correct standards of personal hygiene for food handlers in your workplace

Units:

SITXFSA005  Use hygienic practices for food safety

SITXFSA006  Participate in safe food handling practices

Important information

Select your preferred campus and apply

Semester 1, 2025

Details

When 11 - 12 February, 2025
Where Broome
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 17 - 18 June, 2025
Where Broome
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 18 - 19 March, 2025
Where Broome
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 11 - 13 February, 2025
Where Kununurra
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 11 - 13 March, 2025
Where Kununurra
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 29 April - 1 May, 2025
Where Kununurra
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 8 - 10 April, 2025
Where Kununurra
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 1 - 3 July, 2025
Where Pundulmurra
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 5 - 6 March, 2025
Where Pundulmurra
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Semester 2, 2025

Details

When 25 - 26 November, 2025
Where Broome
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Details

When 26 - 27 August, 2025
Where Broome
How On Campus

Course fees

Indicative General fee $132.80
(Tuition fee* $81.00 + Resource fee $51.80 )
Indicative Concession fee $75.80
(Tuition fee* $24.00 + Resource fee $51.80 )

Units and fees

Core

National ID Unit title General fee Concession Resource fee
SITXFSA005 Use hygienic practices for food safety $24.30 $7.20 $25.90
SITXFSA006 Participate in safe food handling practices $56.70 $16.80 $25.90

Our estimated fees are based on:

  • Full time study in 2024.
  • All units required to gain this qualification. If you're a student that has successfully completed a lower-level qualification that is a prerequisite for this course, you'll only pay for the units that you need to enrol in to complete this course.
  • For more information regarding eligibility and fees, please visit the DTWD website.

These fees are estimates only and depend on your eligibility for government funding, concession rates, the units you have already completed or seek to be recognised under Recognition of Prior Learning (RPL). Additional resource, material and/or equipment costs may apply. Visit our Fees and Charges page for more information, including on consumer rights.

Register your interest now

Course enquiry form